Stewart's Signature Lemon Curd Shortbread 160g

Made using time-honoured traditional methods and only the highest quality ingredients; Stewart’s fresh & zesty lemon curd shortbread gives a delightfully sweet, melt-in-the-mouth moment.

• No artificial colours & flavours
• Product of Scotland

Ingredients (allergens in bold)

Wheat Flour (WHEAT flour, Calcium Carbonate, Iron, Niacin, Thiamin), Vegetable Margarine (Sustainable Palm Oil, Rapeseed Oil, Water, Salt, Natural Flavouring), Sugar, Maize Starch, Salted Butter (Butter (MILK) Salt), Lemon Curd (3%) (Sugar, Water, Glucose Syrup, Vegetable Oil (Sustainable Palm Oil, Rapeseed Oil), WHEAT Starch, Pasteurised Whole EGG Powder, Modified WHEAT starch, Gelling Agent: pectin, Acidity Regulators: Citric Acid, Trisodium citrate, Lemon Oil, Salt, Preservative: Acetic Acid, Colour: Curcumin), Natural Lemon Flavouring, Natural Vanilla Flavouring.