Late-night suppers, quick bites, family meals, candlelit dinners, brunch dates…

This September, Jarrolds is celebrating food and the people who grow, rear, produce and help us prepare these meals. Bringing together a packed programme of expert demonstrations, culinary experiences and one-of-a-kind masterclasses, Foodie Fortnight will be a chance for you to be inspired and acquire new gastronomic skills.

The two-week line-up of events will be an opportunity to discover the newly renovated Jarrolds Food Hall. Showcasing an eclectic range of food and drink from the local area and beyond, the Jarrolds Food Hall will be sure to inspire your kitchen adventures.

Exclusive Tinpot Hut Wine Sampling Lunch

Monday 25 September, Sampling Sessions from 11.30am

The Bay Seafood & Wine Bar

Join Fiona for our exclusive lunch to sample and discuss five of her wines including two new season wines which will be the first time they have been tasted in the UK. 

Tickets to the event includes The Bay Salmon Six Ways Platter, a chilled glass of Tinpot Savignon Blanc and sampling of five other Tinpot wines. 


So join Jarrolds for Foodie Fortnight to expand your knowledge and develop your skills as we believe learning more can add to the enjoyment.