Discover the Marzipan Cake "Marc de Champagne": Carefully composed marzipan meets milk, white and dark chocolate. A touch of Marc de Champagne provides fine, elegant aromas with a subtle spirit note. Delicately melting, balanced sweet, with a noble cocoa profile and a fine nutty nuance. Ideal as a stylish gift, as a highlight with coffee or as a special moment of enjoyment in between. The harmonious recipe, the multi-layered texture and the high-quality chocolate selection make this cake a special premium product. Perfect for celebrations, thank you gifts and all those who love marzipan and chocolate in balance. Served at a slightly tempered temperature, the aromas develop optimally. Whether for brunch, as a dessert or just like that - a confident appearance.

Ingredients:

ALMONDS 37%, sugar, milk chocolate 20% (sugar, cocoa butter, WHOLE MILK POWDER, cocoa mass, emulsifier: lecithins (SOYA), vanilla extract), white chocolate (sugar, cocoa butter, WHOLE MILK POWDER, emulsifier: lecithins (SOYA), vanilla extract), invert sugar syrup, HAZELNUTS 2.3%, SEMI-SKIMMED CONDENSED MILK, Marc de Champagne 1.2%, alcohol, dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier: lecithins (SOYA), vanilla extract), natural flavours, skimmed milk powder, cocoa butter, humectant: invertase